Unknown Classification-Cantharellus
Photos by: Chris Matherly
Photo By: Pam Kaminski
Description:
Common Name: n/a. Cap: pale orange-yellow, small to medium, slightly depressing in the center with age. Wavy margin Flesh: Firm, medium, creamy. Not much odor compared to common chanterelle. Gills: Pale yellow, blunt, thick, branched only at the cap edge, widely spaced and continue down the stalk. Stalk: Thin to medium, colored pale yellow, smooth. Fruiting: Scattered on soil. Edibility: I assume it would be edible, like the common Chanterelle, but always take caution when trying a new mushroom, especially one that may not be classified. Never try more than a small bite, then wait 48 hours to see if you have any ill effects. Not recommended for any beginner. Note: These were found growing near other common Chanterelles, and seemed to be quite different, and scattered singly, not grouped in clusters. They do resemble a young or small Cantharellus cibarius, however they seem to be more pale in color, smaller, and all have the same characteristic cap and gill shape. Top photos were found in Twiggs County, Georgia in September 2004. Bottom Photo by Pam was found in PA.
Additional input is certainly appreciated, including theories, thoughts, more photos, or whatever you may know.